Are Preservatives Safe and Effective?

In daily life, preservatives are a topic that often sparks extensive discussion and concern. Many question their safety, worried about potential health impacts. Yet, with advancements in technology and increasingly stringent regulations, the safety and effectiveness of modern preservatives are largely assured.

Preservatives inhibit microbial growth and prevent the spoilage of products like food and cosmetics. They are crucial for extending shelf life and ensuring product safety. Despite their long used history, safety doubts persist. However, after scientific research and rigorous safety evaluations, many modern preservatives have proven safe. When used within prescribed limits, they don't harm health. Their effectiveness is also widely acknowledged. They can effectively restrain the growth of bacteria,mold and yeasts, preventing product deterioration and ensuring quality and safety.

DropPrev^® MPB is a safe and effective halogen-free preservative, a thymol isomer with high stability, low odor, and good safety. Being halogen - free, it's suitable for oral and skin care. It outperforms thymol in antibacterial activity, effectively inhibiting and killing bacteria,mold, and yeasts, thus preventing product spoilage. It also absorbs UV and inhibits oxidation, protecting products from light, temperature, air, and humidity, and prolonging shelf life. Moreover, it's highly safe, free from halogens and heavy metals, and suitable for pharmaceuticals, quasi drugs and cosmetics.

In cosmetics and skincare, DropPrev^® MPB penetrates dental plaque biofilms to eliminate periodontal pathogens, offering professional antibacterial protection. Its mild astringency also provides a pleasant feel in cosmetics.

If you are interested in our products and want to know more details, please contact judyzhou@drop-bio.com.